Egg Drop Curry | How To Make Egg Drop Curry | Broken Egg Curry Recipes | Udacha Muttai Kulambu | Udacha Egg Gravy | Tomato Egg Drop Curry | Egg Masala Curry | Egg Dry Gravy | Indian Egg Curry | Get Curried | Authentic Recipe By Smita Deo <br /><br />Learn how to make Egg Drop Curry with our chef Smita Deo.<br />Egg Drop Curry is the Tomato masala-based curry with coconut Milk and uses raw eggs instead of boiled eggs. Using raw eggs in the curry enhances the flavor and also gives it a wonderful texture. <br /><br />Egg Drop Curry Ingredients -<br /> 2 Tbsp Oil<br />2 Onions (finely chopped)<br />1 tsp Ginger Paste<br />1 tsp Garlic Paste<br />2 Tomatoes (chopped)<br />1/4 cup Water<br />1 tsp Red Chilli Powder<br />1/4 tsp Turmeric Powder<br />1 tsp Fennel Seeds Powder<br />1/2 tsp Garam Masala<br />Salt<br />1/4 cup Coconut Milk<br />1/2 cup Water<br />5 Eggs<br />Salt<br />1/2 tsp Red Chilli Flakes<br />Green Chillies (finely chopped)<br />Coriander Leaves (finely chopped)
